HUS Emir
2024
Tasting Notes
Aromas of lime and citrus, coupled with medium-to-high acidity, culminate in a refreshing and mineral finish. A crisp, focused white ideal for pairing with fish and seafood.
Food Pairing Suggestions
Fresh seafood, fish, shellfish, meze platters, salads, poultry, cream-based dishes.
View our complete food pairing guide →From the cellar of
HUS Winery→About Emir
Emiris one of Turkey's most important indigenous grape varieties, cultivated in the country's vineyards for centuries. Turkey is home to over 600 native grape varieties, more than almost any other country on earth, and Emir is among the most prized for winemaking.
Read the full Emirgrape profile →From Cappadocia, Turkey
The Cappadociawine region is one of Turkey's most distinctive growing areas, where unique terroir conditions (altitude, soil, and climate) combine to create wines of remarkable character. Discover the history, geography, and other wines from this region.
Explore the Cappadociawine region →
